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Shoofly Pie – The Cookie Rookie®


Becky Hardin

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This simple Shoofly Pie recipe is so scrumptious, I simply know you’ll adore it! Easy to make, this molasses pie is splendidly wealthy and is certainly a must-try!

lifting up slice of shoofly pie

What’s on this Shoofly Pie Recipe?

Have you ever had shoofly pie earlier than? It’s palms down a favourite for our household! Tremendous simple to make with a store-bought pie crust, its wealthy chocolate and molasses filling makes it good to serve up for Easter, Thanksgiving, and Christmas.

  • Pie Crust: Offers the bottom for this pie recipe.
  • All-Objective Flour: Used within the crumb topping to assist take up moisture and create a crumbly texture.
  • Brown Sugar: Sweetens the filling and the crumb topping. It additionally contributes to the caramel-like taste of the pie.
  • Ginger + Allspice: Give this pie a heat, spicy taste.
  • Unsalted Butter: Used within the crumb topping and the filling so as to add richness and taste.
  • Water: Assist dissolve the molasses and sugar and create a thick, syrupy consistency.
  • Unsulphured Molasses: Sweetens the pie. It has a particular, wealthy taste that contributes to the general style of the pie.
  • Immediate Chocolate Pudding Combine: Provides a chocolatey taste and helps the pie to thicken and set.
  • Vanilla Extract: Enhances the flavour and aroma of the pie.
  • Baking Soda: Assist neutralize the acidity of the molasses and create a extra balanced taste.
  • Egg: Helps to thicken and set the pie.

Professional Tip: Calmly spray your measuring cup with nonstick cooking spray earlier than measuring the molasses to assist it slide out extra simply.

Variations on Shoo Fly Pie

This pie is so indulgent and scrumptious all by itself, however you may as well change up the flavour subtly to create an entire new dessert. Strive swapping out the molasses for a special sweetener, or add completely different flavorings and spices to boost the molasses! The probabilities are limitless!

  • Honey: Substitute the molasses within the filling with honey for a milder, sweeter taste.
  • Maple: Substitute the molasses within the filling with maple syrup for a novel, candy taste.
  • Bourbon: Add a splash of bourbon to the filling for a boozy taste.
  • Apple: Add sliced apples alongside the crust or to the filling.
  • Peanut Butter: Add peanut butter to the filling for a nutty, candy taste.
  • Gingerbread: Add gingerbread spices, similar to cinnamon, ginger, and nutmeg, to the filling for a heat, spicy taste.
  • Lemon: Add lemon zest and juice to the filling for a tangy, citrusy taste.
step by step photos for how to make shoofly pie
Why is it referred to as shoofly pie?

The title “shoofly” is believed to have originated from the truth that the pie attracted flies when it was cooling on the windowsill. “Shoo fly” was a phrase that folks used to chase the flies away.

What’s the distinction between wet-bottom and dry-bottom shoofly pie?

Moist-bottom shoofly pie has a gooey, custard-like filling on the underside and a crumbly topping on the highest. Dry-bottom shoofly pie has a extra stable, cake-like texture all through.

Is shoofly pie gluten-free?

Conventional shoofly pie isn’t gluten-free as a result of it accommodates flour within the topping and the crust. Nonetheless, there are gluten-free variations of shoofly pie that use various flours, similar to almond or coconut flour.

What’s one of the best molasses to make use of?

Molasses is available in completely different flavors, gentle, common, darkish, and blackstrap. In all circumstances I like to make use of unsulfured molasses which has much less of a chemically style. I like to make use of gentle molasses on this recipe which has the mildest taste. Should you love the flavour, then common and darkish will each work nice and have a barely bolder style to them. Keep away from blackstrap molasses which could be very bitter and fairly overwhelming on this pie.

overhead image of shoofly pie

The right way to Retailer

Shoofly pie will preserve properly for as much as 5 days at room temperature or within the fridge. Hold it in a big hermetic container, or cowl it with plastic wrap as soon as it has cooled to maintain it as contemporary as doable. Get pleasure from at room temperature, chilled, or warmed within the microwave for a couple of seconds.

The right way to Freeze

This pie can simply be frozen and can preserve properly for as much as 3 months. The crumble topping will probably be rather less crisp as soon as it’s thawed, however it is going to nonetheless be scrumptious.

Wrap the cooled pie in plastic wrap or foil and place it right into a freezer bag. Thaw at room temperature for a few hours to serve.

Serving Solutions

Shoofly pie is often served heat with a dollop of whipped cream or a scoop of vanilla ice cream on prime. A drizzle of caramel sauce by no means harm, both! To maintain that molasses taste going, serve yours with a gingerbread martini! It’s additionally tasty with an iced espresso, chai tea, or scorching chocolate.

slice of shoofly pie on plate

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