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Frog Eye Salad – Cookies and Cups

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Frog Eye Salad is a candy summer season salad with fruit, custard, whipped topping, and pasta! It’s a texture and taste delight, and is the right aspect dish recipe to your summer season BBQ!

Be sure to strive my scrumptious Ambrosia Salad and My Orange Cream Fruit Salad Recipe too!

frog eye salad in a bowl with mandarin oranges

Frog Eye Salad Recipe

Don’t fear there aren’t ACTUALLY frog eyes on this salad! On the planet of unconventional dessert creations, Frog Eye Salad is certainly near the highest of the record. With its quirky title and distinctive mix of elements, this true potluck-style salad brings some creativity to the desk at any summer season BBQ, household gathering, potluck, or vacation celebration. Frog Eye Salad is a basic, dessert-style salad, quite a bit like ambrosia, that mixes quite a lot of flavors and textures, and is a superb choice as an alternative of a easy fruit salad.

What Is Frog Eye Salad?

Initially created within the Nineteen Sixties, the title itself is derived from the small, spherical pasta used within the dish, resembling the little frog eyes. I’d say it’s a leap (no pun meant), however I suppose it’s a must to give you a reputation…and when doubtful, get inventive! 

The mix of textures is what makes this salad particular. The pasta gives a smooth and chewy factor that contrasts fantastically with the creamy base made up of a do-it-yourself custard, whipped topping, and fruit. 

cooked ditalini pasta in a bowl

What Sort Of Pasta Do You Use In Frog Eye Salad?

Most recipes that I’ve see through the years embody Acini di Pepe Pasta, mostly known as Pastina. Lately, Pastina may be troublesome to seek out, so I used Ditalini, which is available. However simply word that you’re free to make use of no matter sort you may so long as they’re spherical, if you wish to keep true to the entire “Frog Eye” vibe. 

Frog Eye Salad Components:

  • Fruit: Crushed Pineapple, Pineapple Chunks (aka Pineapple Tidbits), Mandarin Oranges
  • Dry Components: Granulated Sugar, Kosher Salt, Cornstarch
  • Moist Components: Pineapple Juice, an Egg Yolk
  • Pasta: Acini Di Pepe or Ditalini 
  • Add Ins: Miniature Marshmallows and Shredded sweetened coconut, Cool Whip

How To Make Frog Eye Salad:

Make the custard: In a small saucepan over medium warmth whisk pineapple juice, sugar, egg yolk, salt, and cornstarch collectively. Prepare dinner this till it involves a low boil and thickens up. Set it apart to chill whilst you prep the remaining elements. 

Prepare dinner the pasta: Merely boil the pasta in line with the bundle instructions, however don’t salt the water. Prepare dinner till al dente and drain and funky the pasta fully. 

Combine collectively the cooled pasta and custard. Refrigerate this and permit it to set for a minimum of 2 hours, or in a single day it nice too. This step is nice to do upfront. The pasta and custard will thicken, creating a pleasant base for the salad.

Assemble: In a big bowl, stir the pineapple chunks, crushed pineapple, mandarin oranges, coconut, and marshmallows in to the chilled pasta combination till evenly mixed. Fold within the cool whip and both serve instantly, or chill till able to serve. 

Frog Eye Salad mixture in a blue mixing bowl before being chilled

Can You Make Frog Eye Salad In Advance?

This can be a nice salad to make upfront. You possibly can prep the custard and pasta combination upfront, or prep the entire salad upfront of serving. Merely retailer it within the fridge till you’re able to serve!

Variations:

There are some widespread elements that you simply see in variations of this salad recipe. Listed here are just a few concepts for added add-ins:

  • Maraschino Cherries
  • Sliced grapes
  • Chopped nuts like pecans or walnuts
  • Orange Zest or Lemon Zest to amp up the citrus vibe
  • Skip the do-it-yourself custard step and use Instantaneous Vanilla Pudding
  • Use do-it-yourself whipped cream as an alternative of Cool Whip in the event you desire! 
Frog Eye salad in a serving bowl on a white dish towel

How To Serve Frog Eye Salad:

That is the last word BBQ summer season aspect dish recipe. I adore it within the hotter temperatures due to the tropical flavors concerned like pineapple and coconut. Nevertheless this works as an accompaniment to any vacation desk, like Thanksgiving or Christmas.

How To Retailer:

Retailer any leftovers of this salad in an hermetic container within the fridge for as much as 3 days. I don’t suggest freezing this salad.

Right here Are Extra Summer season Aspect Dish Recipes:

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Description

Frog Eye Salad is a candy summer season salad with fruit, custard, whipped topping, and pasta! It’s a texture and taste delight, and is the right aspect dish recipe to your summer season BBQ!


  • 1 cup pineapple juice
  • 1/2 cup granulated sugar
  • 1 massive egg yolk
  • 1/4 teaspoon kosher salt
  • 1 1/2 tablespoons cornstarch
  • 1 cup small pasta like acini di pepe or ditalini 
  • 20 ounce can pineapple chunks, drained 
  • 10 ounce can crushed pineapple, drained
  • 15 ounce jar mandarin oranges, drained
  • 1/2 cup shredded sweetened coconut
  • 1 1/2 cups mini marshmallows
  • 1 (8 ounce) container Cool Whip, thawed

  1. In a small saucepan over medium warmth whisk collectively the pineapple juice, sugar, egg yolk, salt and cornstarch till clean.
  2. Prepare dinner till the combination involves a low boil and thickens barely. Take away from the warmth and permit to chill.
  3. Prepare dinner the pasta in line with bundle directions. Drain and funky.
  4. When the whole lot is cooled fully, mix the pasta and the thickened sauce in a bowl. Cowl and refrigerate for two hours or in a single day. 
  5. As soon as the pasta combination has chilled fully, switch it to a bigger serving bowl. Stir within the pineapple chunks, crushed pineapple, mandarin oranges, coconut, and marshmallows till evenly mixed.  
  6. Fold within the Cool Whip and serve instantly or refrigerate till able to serve.

Notes

You can even drain the pineapple and use the juices as an alternative of losing it. Simply refrigerate the pineapple till prepared to make use of.

Retailer as much as 3 days hermetic within the fridge

Key phrases: frog eye salad, salad recipe, aspect dish recipe

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