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Smoked Rooster Wings – The Cookie Rookie®


Becky Hardin

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A Southern-inspired appetizer that all the time impresses the gang, Smoked Rooster Wings is all the time a giant winner in relation to style, taste, and recognition. These BBQ smoked wings, cooked slowly in a smoker field on the grill earlier than hitting the grill immediately, develop a deep smoky taste and crispy char that completely enhances the juicy and tender meat.

overhead view of smoked chicken wings on a black serving plate with barbecue sauce.

What’s in Smoked Wings?

Whereas it might take a bit of additional time to smoke rooster wings, the tasty outcomes are all the time price it. Plus, you’ll get the satisfaction of feeling like a real pit grasp as you serve up these mouthwatering wings to your glad household and associates.

  • Rooster Wings: One of many nice issues about rooster wings is their comparatively low price, which makes them an inexpensive selection for feeding a crowd or stretching your meals price range.
  • Oil: For this rooster wing recipe, heart-healthy and flavorful olive oil is your best option.
  • Spices: Chili powder, garlic, onion, and paprika, together with salt, are all the fundamental spices you want for the right taste in your smoked rooster, however be at liberty to get artistic and use your favourite pantry spices.
  • Barbecue Sauce: Everybody has their favourite BBQ sauce, however be at liberty to strive my “Home made” BBQ Sauce Recipe (Finest Brisket Sauce) for brushing over the wings whereas grilling.

In case you have not but invested in a smoker field to put in your grill, I extremely suggest it. They’re simple to search out on Amazon and are a fraction of the price of an actual Southern barrel smoker.

Variations on Crispy Smoked Rooster Wings

There are such a lot of methods to customise these smoked rooster wings! A straightforward approach to change up the flavour is to swap the spices for a seasoning mix, like taco seasoning, rooster seasoning, Italian seasoning, Creole seasoning, or blackened seasoning.

You possibly can additionally change up the kind of sauce you toss them in. Attempt Buffalo sauce, candy and bitter sauce, balsamic glaze, and even apple cider sauce.

seasoned raw chicken wings in a glass bowl next to a smoker box filled with wood chips.
What kind of wooden is finest for smoking rooster wings?

I usually suggest utilizing apple, cherry, pecan, or maple wooden for his or her refined and candy flavors. Hickory additionally works, however it should impart a way more intense smoky taste. Should you select to make use of hickory, chances are you’ll need to minimize down on the smoking time!

Do I would like a grill to smoke wings?

Nope! I used a gasoline grill, however you possibly can smoke wings in a charcoal grill, electrical smoker, or pellet smoker. You’ll simply have to observe the producer’s directions for an electrical or pellet smoker.

Are smoked rooster wings wholesome?

Smoked wings are more healthy than fried wings as a result of they don’t seem to be cooked in excessive quantities of oil. They’re decrease in total fats and energy!

Can I smoke rooster wings from frozen?

Nope! If the rooster wings should not correctly thawed, the smoke won’t be able to penetrate them, so they won’t take in all of that great smoky taste. I all the time suggest thawing the wings in a single day within the fridge earlier than cooking them!

How do you get crispy pores and skin on smoked wings?

When you’ve smoked the wings, it’s essential to extend the warmth with the intention to crisp up the pores and skin. That’s why we flip the grill as much as 400°F in step 7!

How lengthy ought to I smoke my wings?

It is best to smoke your wings till they attain an inner temperature of 165°F, which ought to take about 90 minutes.

Why are my smoked wings rubbery?

Rooster wings can turn into rubbery if the warmth is simply too low or if they’re overcooked. Make sure that your grill temperature is at the least 225°F, however ideally 250°F, all through the smoking time. Begin checking the inner temperature of the wings at round 1 hour, and solely proceed cooking them in the event that they haven’t but reached 165°F.

The right way to Retailer and Reheat the Finest Smoked Rooster Wings

Retailer leftover smoked rooster wings in an hermetic container within the fridge for as much as 3 days. Reheat in a 350°F oven on a wire rack set in a baking sheet for quarter-hour, or till heated via.

The right way to Freeze Crispy Smoked Wings

Freeze smoked rooster wings in an hermetic container for as much as 3 months. Let thaw in a single day within the fridge earlier than reheating.

What to Serve with BBQ Smoked Wings

No plate of wings, whether or not smoked or fried, is full with out enjoyable dipping sauces. Serve with extra of my do-it-yourself BBQ sauce, Home made Honey Mustard Dipping Sauce or Dressing, or Home made Ranch Dressing Recipe.

a smoked chicken wing dipped in barbecue sauce.

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