HomeCOOKINGPEACH CRISP - The Southern Girl Cooks

PEACH CRISP – The Southern Girl Cooks


Peach Crisp - The Southern Lady Cooks

This Peach crisp is a superb dessert to serve anytime. Simply add some ice cream to this crisp and you’ve got a fantastic dessert for family and friends. This peach crisp has plenty of peaches and that makes it even higher.  You should use contemporary or frozen peaches on this recipe.  It is rather versatile.  Southerners love their peaches and this Southern dish is one you’ll make over and over.

Peach Crisp Elements Wanted:

Canned Peaches + Syrup from can (okay to make use of contemporary peaches, you’ll simply add water)

White Sugar

All Function Flour

Baking Powder

Evaporated Milk




As you possibly can see that is quite simple substances however this dish has a beautiful taste. We at all times add further cinnamon as a result of we’re a household that LOVES cinnamon on every part. This crisp is made in a smaller pan however you could possibly simply double the recipe. We love these small desserts as a result of they’re good for just some individuals with out a whole lot of leftovers.

Whereas most crisps are made with nuts and oats this one is totally different and it has rapidly turn into certainly one of our favorites. Its extra much like a cobbler however the style is simply unbelievable and it by no means final over a day after we make it. The mixture of cinnamon and nutmeg with the peaches actually makes this dish scrumptious. Now… I’m fascinated by how I could make this with totally different fruits?!

Peach Crisp - The Southern Lady Cooks

Peach Crisp Opinions:

“This was fantastic! I made it with freshly picked and really juicy peaches. I used milk as that s what I had. Will make this once more!” – Pam

“This Peach Crisp was really easy to make and my complete household cherished it. My husband requested me to make it once more this weekend. I really like your recipes, they take me proper again to my childhood. Please preserve sharing and I really like your journal Entrance Porch Life too! It’s incredible.” – Gina

Peach Crisp - The Southern Lady Cooks

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Peach Crisp

This scrumptious peach crisp might be made with contemporary or canned peaches. This simple dessert has wonderful evaluations.

Prep Time20 minutes

Cook dinner Time1 hr

Whole Time1 hr 20 minutes

Course: Dessert

Delicacies: American, southern

Key phrase: peach crisp

Servings: 8 servings

Creator: The Southern Girl Cooks

  • 2 (15.25 ounce cans of sliced peaches drained (reserve liquior about 4 cups contemporary peaches
  • 1/2 stick butter or margarine or 4 tablespoons
  • 1 cup sugar divided
  • 1 cup all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 3/4 cup evaporated milk might use common milk
  • 1 Tablespoon cornstarch
  • 1 cup syrup from canned peaches or 1 cup water if utilizing contemporary peaches
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cinnamon
  • Drain peaches reserving liquid if utilizing canned peaches and unfold in backside of a 9 x 9 inch sprayed baking dish. Cream collectively butter and 1/4 cup of the sugar with mixer. Add the flour, baking powder and milk. Combine effectively. Unfold over peaches with a spoon.

  • Whisk collectively 3/4 cup of sugar, cornstarch, salt, nutmeg and cinnamon. Sprinkle this over the batter on the peaches. Convey the 1 cup of water or peach juice to a boil within the microwave after which pour over the batter and peaches. Bake in preheated 350 diploma oven 55 to 60 minutes. Serve with topping of your alternative or ice cream. Makes about 8 servings.

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