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Baked Brie Crostini with Crispy Prosciutto.


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Baked Brie Crostini with Crispy Prosciutto. Preserving it easy immediately with certainly one of my go-to appetizers, melty Brie crostini! Layered with fig jam, crispy prosciutto, and buttery, creamy Brie, then completed off with a drizzle of candy honey. These crostini are an important recipe to serve for a Mom’s Day brunch or as a easy appetizer.

Baked Brie Crostini with Crispy Prosciutto | halfbakedharvest.com

I’ve been ready to share this recipe for the longest time. Initially, I had the concept of an extremely easy baked Brie crostini as an appetizer for Christmas Eve. However then, in fact, Christmas Eve was right here earlier than I knew it. And whereas I did make these crostini, I wasn’t capable of actually check and {photograph} these as I often would. Then the vacations have been over and nobody wanted one other baked brie recipe.

However now? Now is a good time for baked Brie! Mom’s Day is just a few days away. I can say with full confidence that if you happen to make these for Mother, you’ll shortly grow to be her favourite youngster.

Baked Brie Crostini with Crispy Prosciutto | halfbakedharvest.com

Crostini topped with fig jam, crispy-salty prosciutto, and melty Brie hits each taste and texture profile we love most. It’s merely unimaginable to not LOVE this recipe.

My mother agrees, these crostini are certainly one of her favourite apps I make, they usually’re particularly nice for a celebration!

I’m excited to make these but once more for Mother this Sunday. They’ll even be nice for Memorial Day weekend after which Father’s days too!

Baked Brie Crostini with Crispy Prosciutto | halfbakedharvest.com


Each crostini and baked brie are typically two very fundamental recipes. There’s actually not something fancy about both (they’re yummy although). However whenever you mix the 2 apps collectively, you create an addictingly scrumptious appetizer!

Right here’s what you want: prosciutto, bread, olive oil, fig preserves or jam, creamy brie, contemporary thyme or basil, and honey.

Baked Brie Crostini with Crispy Prosciutto | halfbakedharvest.com

Begin with the prosciutto. I bake mine within the oven till crispy. To me, that is a lot simpler than pan-frying.

Now the bread. Personally, I like to make use of a loaf of ciabatta. French bread is conventional when making crostini, however we simply love a crusty loaf of ciabatta (generally I’ll use a baguette). Merely slice, drizzle with olive oil, after which toast the bread up within the oven. Throughout the summer season months, I’m continuously grilling bread, so you can simply grill this too. It offers it a pleasant coloring, smoky taste, and the proper crunch.

Baked Brie Crostini with Crispy Prosciutto | halfbakedharvest.com

Subsequent, unfold the crostini with fig jam, add a slice of crispy prosciutto, after which add the brie. Bake till the brie is melty.

Serve the crostini instantly, topped with contemporary herbs, honey, and sea salt. The best, however an appetizer everybody actually loves. I’ve already made this crostini a number of instances. It’s going to be excellent for this Sunday and celebrating Mother!

Baked Brie Crostini with Crispy Prosciutto | halfbakedharvest.com

In search of different spring/summer season recipes? Listed below are some favorites:

Peach Burrata Crostini

Roasted Garlic Caprese Dip

Pull Aside Avenue Corn Dip Sliders

Tomato, Peach, and Burrata Salad

Pesto Peach Rooster in White Wine with Burrata

Marinated Goat Cheese Strawberry Crostini

Mexican Avenue Corn Dip

Lastly, if you happen to make these Baked Brie Crostini with Crispy Prosciutto, remember to depart a remark and/or give this recipe a score! Above all, I like to listen to from you guys and all the time do my finest to answer each remark. And naturally, if you happen to do make this recipe, don’t overlook to tag me on Instagram! Wanting via the pictures of recipes you all have made is my favourite!

Baked Brie Crostini with Crispy Prosciutto

Prep Time 15 minutes

Cook dinner Time 12 minutes

Complete Time 27 minutes

Servings: 8

Energy Per Serving: 278 kcal

Dietary data is just an estimate. The accuracy of the dietary data for any recipe on this web site is just not assured.

  • 1. Preheat the oven to 400 levels F.2. Prepare the prosciutto on a baking sheet, bake till crispy, 8-10 minutes. 3. On a separate baking sheet, drizzle olive oil over the sliced bread. Bake 5 minutes. Unfold each bit with fig preserves, then add a slice of prosciutto and brie to every. Bake 8-10 minutes, till the cheese is melted.4. Serve the crostini drizzled with olive oil, sea salt, and contemporary thyme or basil.

Baked Brie Crostini with Crispy Prosciutto | halfbakedharvest.com




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