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Coconut Cream Lush – The Nation Cook dinner

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Should you’re in search of a scrumptious and easy-to-make dessert, then you definately’ll love this no-bake Coconut Cream Lush recipe that options 4 layers of creamy coconut goodness!

AN EASY DESSERT RECIPE

Coconut Cream Lush is the proper simple, breezy dessert recipe! These layered dessert recipes have been round for many years and they’re classics for a motive. This creamy, coconut-packed concoction has solely a handful of elements and requires a few half hour of prep time. So seize your mixing bowl and prepare to indulge on this refreshingly wealthy slice of heaven!

A piece of Coconut Lush with a bite taken out.

FREQUENTLY ASKED QUESTIONS:

What if I can’t discover the coconut cream pudding combine?

Should you can’t discover the coconut cream pudding combine, I discovered the easiest way to interchange this was by substituting with vanilla immediate pudding and including in 1-2 teaspoons coconut extract and ½ cup unsweetened coconut flakes. It seems good! 

What else can I add to the crust?

Wish to deliver slightly crunch to the crust? Strive including some chopped pecans or different nuts.

How do I minimize this neatly?

There’s a trick to reducing these layered desserts. To chop good, clear items of Coconut Cream Lush, use a clear, sharp knife. Earlier than making your first slice, run the blade below some heat water then rapidly dry it earlier than slicing. Then after every slice via the dessert, wipe the blade to get extra dessert off. Proceed this fashion for every slice.

Can I exploit different pudding flavors?

Certain, it is a fundamental recipe to work of off. You need to use different flavors to make different tasty treats too. I guess pineapple could be beautiful to attempt.

Methods to retailer leftovers?

Leftovers needs to be lined and positioned within the fridge for as much as 3 days or they need to be frozen for as much as 3 months.

A serving utensil holding a slice of coconut lush dessert.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • graham crackers – you should utilize graham cracker crumbs, you’ll want about 2 cups
  • salted butter – you should utilize unsalted if that’s all you might have and add about 1/2 teaspoon of salt
  • cream cheese – this should be at room temperature or it’ll find yourself lumpy while you attempt to combine it
  • powdered sugar – typically referred to as confectioners sugar
  • vanilla extract – you’ll be able to makes use of coconut extract in case you actually wish to amp up the coconut taste
  • immediate coconut cream pudding combine – in case you can’t discover the coconut taste, see my FAQ above on tips on how to substitute
  • milk – I solely suggest 2% or increased milk right here. I’ve by no means used milk substitute so can’t say how that may prove
  • whipped topping – Cool Whip comes frozen so pop it into the fridge the night time earlier than you wish to make this dessert so it is going to be thawed in time
  • sweetened coconut flakes – I just like the toasting these so as to add taste however you’ll be able to go away it untested in case you want
Coconut pudding, whipped topping, cream cheese, vanilla extract, butter, graham crackers, powdered sugar, milk, and coconut flakes.

HOW TO MAKE COCONUT CREAM LUSH

Put together a 9×13-inch baking dish by spraying frivolously with non-stick spray. Put aside. In a medium bowl, mix the graham cracker crumbs and the melted butter. Combine till totally mixed. Press the crumbs into the underside of the ready baking dish to kind the crust. Refrigerate till the following layer is prepared. 

Graham cracker crust in the bottom of the pan.

Put together the cream cheese layer by utilizing a hand mixer to mix the cream cheese, powdered sugar, and vanilla extract. Combine till mixed and fluffy. About 3-4 minutes. Clean the cream cheese layer evenly over the crust.

Cream cheese layered being spread out on a graham cracker crust.

Put together the pudding layer by including 2 packages of immediate coconut pudding combine and the milk to a big bowl. Whisk till thickened.  Pour over the cream cheese layer and clean evenly. 

Pudding layer being spread out for the Coconut Lush dessert.

Unfold the whipped topping evenly over the pudding layer. Refrigerate till the coconut flakes are prepared. 

Whipped topping layer being spread out on coconut lush dessert.

To toast the coconut, add 1 cup of sweetened coconut flakes to a baking sheet and place in a 350F-degree oven for five minutes, stirring in between, till the flakes are golden brown. Enable them to chill, then sprinkle over prime of the whipped topping. 

Toasted coconut on top of a coconut lush dessert in a baking dish.

Refrigerate the dessert for no less than 1 hour

A fork holding a bite of Coconut Lush in front of a slice of it.

CRAVING MORE RECIPES?

A slice of Coconut Lush.

Forestall your display from going darkish

Crust

  • In a medium bowl, mix the graham cracker crumbs and the melted butter. Combine till totally mixed. Press the crumbs into the underside of the ready baking dish to kind the crust. Refrigerate till the following layer is prepared.

Cream Cheese Layer

  • Put together the cream cheese layer by utilizing a hand mixer to mix the cream cheese, powdered sugar, and vanilla extract. Combine till mixed and fluffy. About 3-4 minutes.

  • Clean the cream cheese layer evenly over the crust.

Topping

  • Unfold the whipped topping evenly over the pudding layer. Refrigerate till the coconut flakes are prepared.

  • To toast the coconut, add 1 cup of sweetened coconut flakes to a baking sheet and place in a 350F-degree oven for five minutes, stirring in between, till the flakes are golden brown. Enable them to chill, then sprinkle over prime of the whipped topping.

  • Refrigerate the dessert for no less than 1 hour.

  • If you wish to add some crunch to the crust, attempt utilizing chopped pecans. 
  • 2 sleeves of graham crackers provides you with about 2 cups crushed. 
  • Can’t discover the pudding combine? Simply attempt common vanilla pudding with 1-2 teaspoons coconut extract and ½ cup unsweetened coconut flakes.
  • Leftovers will be lined and saved in an hermetic container or simply lined and stored within the fridge for as much as 3 days.
  • You possibly can freeze this no bake dessert for as much as 3 months. 

Energy: 409kcal | Carbohydrates: 49g | Protein: 7g | Fats: 21g | Saturated Fats: 13g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.1g | Ldl cholesterol: 38mg | Sodium: 493mg | Potassium: 218mg | Fiber: 2g | Sugar: 33g | Vitamin A: 509IU | Vitamin C: 0.2mg | Calcium: 134mg | Iron: 1mg

“The Nation Cook dinner” is just not a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are vital to you, we suggest operating the elements via whichever on-line dietary calculator you favor. Energy can fluctuate fairly a bit relying on which manufacturers have been used.

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