HomeCocktailCarnitas - The Cookie Rookie®

Carnitas – The Cookie Rookie®

Becky Hardin

This submit might embody affiliate hyperlinks that earn us a small fee out of your purchases at no further price to you.

Carnitas are a juicy and flavorful Mexican pulled pork that’s excellent for serving on tacos along with your favourite toppings. Pork shoulder is rubbed with a easy seasoning combine, seared, lined with a citrus-y juice and beer combination, then cooked on the range till extremely tender. This pork carnita meat will soften in your mouth!

overhead view of 5 pork carnitas tacos on a white oval serving platter with limes.

What’s on this Carnitas Recipe?

Basic Mexican seasonings meld with acidic lime juice and orange juice, savory rooster broth, and gentle beer to create an irresistible-tasting pulled pork that’s excellent for tacos, burritos, and extra!

  • Pork Shoulder: The most effective reduce of pork for making carnitas is pork shoulder. The fats helps to maintain the meat moist whereas it cooks, and it additionally provides taste. It’s also possible to use pork butt.
  • Spices: Chili powder, cumin, kosher salt, oregano, onion powder, and floor black pepper meld collectively to create a scrumptious spice rub for the pork.
  • Garlic: Provides an earthy taste.
  • Lime Juice: Provides an acidic zing!
  • Hen Broth: Kinds the bottom of the braising liquid. You need to use vegetable or beef broth as a substitute for those who desire.
  • Orange Juice: Provides a vivid, citrusy taste and helps to tenderize the pork. The sugars within the orange juice additionally assist caramelize the pork beneath the broiler.
  • Beer: Use a lightweight or medium-bodied lager or pilsner. A lot of these beers have a light, barely candy taste that enhances the pork with out overpowering it.
  • Vegetable Oil: Helps the pork brown with out burning.
  • Onion: Provides a delicate sweetness.

Professional Tip: You need to use a pre-made seasoning mix, like Sazón Goya, rather than the spices.

What’s the perfect reduce of pork for carnitas meat?

Whereas pork shoulder (or butt) is the standard reduce for carnitas meat, you may experiment with different cuts, similar to pork loin or pork tenderloin. Simply take into account that leaner cuts might not prove as tender or juicy.

I like to recommend including an additional 2-4 tablespoons of fats to your pork and an additional cup of liquid (broth, beer, or water) to assist compensate.

step by step photos for how to make pilled pork carnita meat
What’s carnitas?

Carnitas is a Mexican dish that consists of slow-cooked pork that has been seasoned with varied herbs and spices. The pork is often cooked till it’s tender and falls aside simply, and it’s historically served in small items, both as a filling for tacos, burritos, or as a important dish with rice and beans.

Is carnitas pork?

Sure, carnitas is a dish made with pork. The phrase “carnitas” actually interprets to “little meats” in Spanish, and it usually refers to slow-cooked, shredded or chopped pork that has been seasoned with varied herbs and spices.

What’s carnitas vs barbacoa?

Whereas each dishes are slow-cooked and seasoned with herbs and spices, the principle distinction between carnitas and barbacoa is the kind of meat used. Carnitas is made with pork, whereas barbacoa is historically made with beef, lamb, or goat.

Is carnitas spicy?

That relies upon! The spice mix used on this recipe offers this dish only a bit of warmth, however you can also make it spicier by including cayenne pepper, jalapeños, or serranos.

How do I crisp up the perimeters of my carnitas?

To crisp up the perimeters of the carnitas, we unfold them out onto a baking sheet and broil them within the oven!

Can I freeze leftover carnitas?

Sure, carnitas freezes effectively for as much as 2 months!

overhead view of pulled pork carnitas meat in a white bowl.

Retailer and Reheat

Retailer leftover carnitas in an hermetic container within the fridge for as much as 3 days. Reheat in 30-second increments within the microwave till sizzling.


Freeze carnitas meat in an hermetic container or Ziplock bag for as much as 2 months. Let thaw in a single day within the fridge earlier than reheating.

Serving Recommendations

This pork carnitas is ideal for tacos, burritos, or taquitos. Get pleasure from it on high of a taco salad or burrito bowl, and even make Mexican pulled pork sandwiches with it. Add some salsa or pico de gallo and bitter cream on high!

Serve with a aspect of cilantro rice, refried beans, or Mexican corn on the cob for an entire meal.

close up overhead view of Mexican carnitas tacos on a white serving platter.

Extra Carnitas Recipes We Love




Please enter your comment!
Please enter your name here

Most Popular

Recent Comments