HomeFoodSimple Peanut Sauce Recipe - Love and Lemons

Simple Peanut Sauce Recipe – Love and Lemons


Do that straightforward peanut sauce recipe as soon as, and you will wish to have it available always. It is excellent for jazzing up noodles, salads, bowls, and extra!

Peanut sauce recipe

Does anybody else completely love peanut sauce? Creamy, spicy, savory, and somewhat candy, it’s a sauce that I’m equally completely satisfied drizzling over dinner or having fun with straight off a spoon. I can’t get sufficient!

This peanut sauce recipe the very first thing I flip to at any time when I wish to jazz up a easy stir fry, bowl, or salad at house. It’s tremendous straightforward to make, and it requires primary pantry substances that you simply probably have already got available (no fish sauce right here!). Peanut butter offers it creamy texture, rice vinegar or lime juice makes it good and tangy, tamari or soy sauce provides salty depth of taste, and sriracha spices it up. Lastly, to sweeten my peanut sauce recipe naturally, I add maple syrup as an alternative of brown sugar. That’s it!

Peanut Sauce recipe

Tips on how to Use Peanut Sauce

Upon getting peanut sauce available, you’ll discover a thousand methods to make use of it. Listed here are only a few of my favorites:

Begin by making this straightforward peanut sauce recipe as written, however then, be at liberty to play with it! I recommend just a few variations within the recipe under, like including ginger, minced garlic, or sesame oil for a bolder taste. You possibly can additionally swap the nut butter! Almond butter, cashew butter, and even tahini would work effectively right here. And typically, I exploit coconut milk as an alternative of water to make it additional creamy and wealthy.

Peanut sauce recipe

Extra Favourite Sauce Recipes

Should you love this recipe, strive one in all these flavorful sauces subsequent:

Peanut Sauce

Prep Time: 5 minutes

Complete Time: 5 minutes

Serves 4

This straightforward peanut sauce recipe is ideal for jazzing up noodles, salads, bowls, and extra!

  • 1/4 cup pure creamy peanut butter
  • 3 to 4 tablespoons lime juice or rice vinegar
  • 2 tablespoons tamari
  • 1/2 teaspoon sriracha, extra if desired
  • 1/4 teaspoon maple syrup
  • 1 to three tablespoons water

non-obligatory taste additions:

  • 1 garlic clove, grated on a microplane zester
  • 1/2 to 1 teaspoon grated ginger
  • 1/2 teaspoon toasted sesame oil
  • In a small bowl, whisk collectively the peanut butter, lime juice, tamari, sriracha, and maple syrup. Whisk in water, 1 tablespoon at a time, to achieve a drizzleable consistency. Peanut butters differ in thickness, so chances are you’ll want roughly water every time you make this recipe.

  • If desired, stir in garlic, ginger, sesame oil, and/or extra sriracha.





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