HomeCakeFunfetti Cake | Life, Love and Sugar

Funfetti Cake | Life, Love and Sugar


This Funfetti cake is made up of three layers of moist, buttery vanilla cake full of colourful rainbow sprinkles. It’s stuffed and frosted with a wealthy, vanilla buttercream and completed off with much more rainbow sprinkles. It virtually screams “Get together time!”.

A slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.

The Greatest Funfetti Layer Cake

There’s one thing so nostalgic about Funfetti. It harkens again to numerous birthday events and celebrations. I can’t assist however smile each time I see it seem in a dessert. This cake isn’t any exception.

Funfetti layer cake is made up of three layers of buttery, fluffy vanilla cake dappled with rainbow sprinkles. The layers are stuffed and the cake is frosted with a wealthy vanilla buttercream that ties the entire thing collectively. The dessert is topped with a smattering of extra rainbow sprinkles making for a wonderfully candy, splendidly celebratory cake that may have you ever and yours grinning from ear to ear.

What Does Funfetti Style Like?

Funfetti cake tastes like a buttery vanilla cake that’s loaded with candy rainbow sprinkles. Whereas the sprinkles don’t add a lot in taste, they add coloration that isn’t over-the-top. Easy and nostalgic, I affiliate the style with birthday pleasure.

Recipe Elements

Here’s a listing of what you have to to make this Funfetti layer cake. Be certain that to scroll to the recipe card beneath for measurements.

Ingredients for Funfetti cake separated into bowls.

Funfetti Cake Layers

  • All-purpose flour – You wish to make sure to not over or underneath measure your flour. An excessive amount of flour can dive you a dense and dry cake. I like to make use of a meals scale to ensure it’s correct. Be at liberty to make use of your favourite 1:1 gluten-free substitute as an alternative.
  • Baking powder
  • Baking soda – This cake makes use of each baking powder and baking soda for the best rise and texture. The baking soda provides an additional contact of lightness to the cake.
  • Salt – To convey out the flavors within the dessert.
  • Unsalted butter – The butter have to be at room temperature. It is not going to cream correctly with the sugar if it isn’t.
  • Sugar
  • Vegetable oil – The addition of vegetable oil to this cake offers it just a little further moisture.
  • Vanilla extract
  • Eggs – Be sure to use giant eggs which are at room temperature. They’ll combine into the batter extra simply.
  • Buttermilk – The buttermilk actually provides to the lightness of this cake, so I extremely advocate you persist with that over one other milk. Be certain that the buttermilk is at room temperature. It is going to incorporate into the batter extra simply.
  • Rainbow jimmies sprinkles – Jimmies are one of the best, in my view. I discover that different sprinkles are likely to bleed coloration into the cake.

Vanilla Buttercream

  • Unsalted butter – The butter must be at room temperature. In any other case, it is not going to combine properly with the opposite components, supplying you with with a lumpy buttercream.
  • Powdered sugar – The powdered sugar provides quantity to the frosting and helps you get the correct consistency.
  • Vanilla extract – For taste.
  • Heavy cream
  • Salt – It might sound counterintuitive so as to add salt to a candy deal with however belief me, it helps convey out the flavors within the frosting.
  • Sprinkles – I like rainbow sprinkles however you may select any coloration you’d like.
Closeup of a slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.

How you can Make Funfetti Cake

A easy cake and a scrumptious buttercream is all it takes to make this colourful Funrfetti dessert. Right here’s a fast overview of tips on how to make it. Don’t overlook to scroll to the recipe card beneath for extra detailed directions.

Make the Cake Layers

  • Prep. Preheat oven to 350°F and line the underside of three 9-inch cake pans with parchment paper and grease the edges.
  • Mix the dry components. Whisk collectively the flour, baking powder, baking soda, and salt.
  • Cream collectively the butter and sugar on medium pace till gentle in coloration and fluffy.
  • Add. Combine. Add. Combine. Add the vegetable oil and vanilla extract and beat till properly mixed. Add the eggs one after the other, mixing after every addition.
  • Mix the moist and dry components. Add half of the dry components to the batter and blend. Add the buttermilk and blend. Add the remaining dry components and blend. Fold within the sprinkles.
  • Bake. Divide the batter between the cake pans and bake for 25-Half-hour.
  • Cool for 2-3 minutes earlier than transferring to cooling racks to chill fully.

Make the Buttercream

  • Beat the butter till clean and creamy.
  • Combine in half of the powdered sugar.
  • Add the vanilla extract, 4-5 tablespoons of water or cream, and salt. Combine till clean.
  • Combine within the remaining powdered sugar.

Assemble the Cake

  • Fill. Place the primary cake on a serving plate and unfold 1 cup of frosting excessive of the cake. Repeat with the opposite 2 truffles.
  • Frost the skin of the cake with the remaining vanilla buttercream.
  • Add sprinkles to the edges and the highest fringe of the cake.
Funfetti cake on a serving platter with a slice taken out of it.

Suggestions for Success

Get your notepads out, everybody. Right here come just a few easy suggestions and methods that may aid you obtain one of the best Funfetti layer cake you may think about.

  • Room temperature components. When making the cake, it is crucial that the butter, eggs, and buttermilk are all at room temperature. They’ll incorporate extra easily into the batter than they might in the event that they had been chilly. This helps decrease the chance of over mixing the batter.
  • Cream Totally. You need the butter and sugar to be totally creamed in order that air is integrated into the cake batter, serving to it rise and never find yourself dense. Search for the combination to lighten in coloration and get fluffy.
  • Use jimmies. Jimmie sprinkles don’t bleed as a lot as different varieties, like nonpareils, they usually received’t be crunchy.
  • Don’t over combine the batter. Over mixing the batter will trigger the glutens within the flour to overdevelop, supplying you with with a very dense, robust cake.
  • Let the cake cool fully earlier than frosting until you need your buttercream to slip proper off the cake.
  • Alter the frosting as wanted. You may want so as to add extra water or cream to the frosting to get the correct consistency. Learn up on tips on how to get the correct consistency of frosting.
  • Frost like a professional. Take a look at my tutorial for frosting a clean cake as a way to get probably the most visually interesting dessert doable.
Overhead of a slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.

Serving Recommendations

This cake is completely scrumptious by itself however it’s so enjoyable to doll it up with an accompaniment or two. Listed here are a few of my favourite methods to serve selfmade Funfetti cake.

Overhead of Funfetti cake on a cake platter.

How you can Retailer Further Cake

Retailer the cake in an hermetic container. Cake carriers are an ideal choice however, should you don’t have one, you may cowl the cake in saran wrap (I recommend utilizing toothpicks to prop the plastic away from the cake). You may as well refrigerate it till agency, then cowl it, so that you simply don’t mess up the frosting. Alternatively, you may slice the cake and organize the slices in a single layer in an hermetic container.

In any case, the cake might be saved at room temperature for about 24 hours earlier than it must be transferred to the fridge. It must be eaten inside 4 days of constructing it.

Funfetti layer cake on a cake stand near a bowl of rainbow sprinkles.

Can I Freeze Home made Funfetti Cake?

You’ll be able to! Lower the cake into slices and wrap each bit individually. Retailer within the freezer for as much as 3 months. When you find yourself able to get pleasure from, permit the Funfetti cake slices to thaw within the fridge in a single day. Whereas I don’t sometimes freeze full truffles, this one may work properly, because it doesn’t have fruit or something in it. To try this, flash freeze it for about an hour, then wrap it properly. Earlier than utilizing, thaw it within the fridge to keep away from having condensation kind.

Extra Funfetti Desserts

One thing about Funfetti simply screams “Time to have a good time!”. I like incorporating it into desserts. This Funfetti layer cake is one in all my favorites however listed here are another concepts so that you can strive.

See How To Make Funfetti Cake

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A slice of Funfetti layer cake on a plate surrounded by rainbow sprinkles.