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How To Make the BEST Egg Drop Soup


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Egg Drop Soup is a heat, thickened broth, with wealthy flavors of hen and stunning egg ribbons all through. Get pleasure from this savory, easy to make soup recipe that comes collectively in simply quarter-hour.

This genuine Egg Drop Soup is understood to be a favourite in each Asian restaurant. It warms you up and is reassuring all through your meal. It goes nice served with our favourite higher than takeout Straightforward Fried Rice, this scrumptious Candy and Bitter Rooster, and even this Gradual Cooker Mongolian Beef.

Egg drop soup in a bowl with a spoon scooping some up.

Egg Drop Soup Recipe

This soup is all the time a spotlight for me after we exit to eat! I really like the simplicity of it and all of the flavors! I really like ordering this at eating places and determined it was time I realized to make it at dwelling! It’s such a household favourite of ours, we now eat it at dwelling at the very least twice a month. It’s excellent served together with some ham fried rice or a easy beef and broccoli. I discover that it doesn’t often fill us all the way in which up by itself, so I like making some skillet sesame hen to associate with it!

It’s a fast and straightforward meal that may be a major dish, appetizer or a aspect dish with different Asian-inspired meals. We had it as a major course (with pork) for dinner on a busy weeknight and it labored out completely for our household. My children cherished it! It took minutes to make, crammed them proper up and we had been capable of sit down collectively and hustle off to our subsequent exercise. Your loved ones will love the style and savory taste this Egg Drop Soup has to supply!


The most effective half about this egg drop soup is that it’s a few contemporary and easy components. You don’t should seek out any distinctive components, actually, chances are you’ll have already got every little thing you want available! It’s a hen broth soup, with mushrooms and eggs. You’ll be able to add extra to this recipe than I’ve listed beneath. You’ll be able to all the time add extra greens, and I’ll usually add slightly white pepper and salt. In the event you do add salt, ensure so as to add low sodium soy sauce or style earlier than including the salt. You will discover the measurements beneath within the recipe card.

  • Rooster Broth: That is the bottom of the soup. You could possibly use vegetable broth as a substitute in case you wished.
  • Soy Sauce: You may as well add some sesame oil too!
  • Inexperienced Onion: They add contemporary and shiny taste.
  • Mushrooms: You should purchase the presliced child bella or button mushrooms. It actually doesn’t matter what kind of mushrooms you purchase, simply attempt to slice them evenly so all of them prepare dinner on the similar fee.
  • Cornstarch: To thicken the soup.
  • Eggs: You’ll scramble them first, after which drop them within the heat soup to prepare dinner them.
Process photos showing how to add the ingredients into a pot.

Methods to Make Egg Drop Soup

In the event you crave egg drop soup each time you go to a Chinese language restaurant, then you’re going to love how easy it’s to make at dwelling! I really like making it at dwelling as a result of I believe it tastes even higher than takeout. It’s so yummy, and critically solely takes quarter-hour to whip up. With only a few easy components, I can’t discover any motive to not make this soup on a regular basis!

  1. Add Elements: In a big pot add 3 ½ cups hen broth, soy sauce, inexperienced onions, and mushrooms and produce to a boil. In a small bowl add the cornstarch and ½ cup reserved hen broth to make a slurry, after which whisk till mixed. Then pour into the soup.
  2. Add Eggs: Cut back warmth to a simmer. Then slowly stir within the crushed eggs as you’re stirring the soup.  The eggs will begin spreading out like ribbons within the soup. Then garnish with further chopped inexperienced onions if desired.
Close up on steps to make egg drop soup.

Suggestions for Making Egg Drop Soup

  • Thicken Your Soup: The hen inventory combined with corn starch thickens this soup proper up. Whether it is runny you’ll be able to add in additional corn starch, flour, or different thickeners that you just choose. Egg Drop Soup needs to be a transparent, creamy colour with a thick texture with a white-looking ribbon that floats within the soup.
  • Consuming Keto: Guess what my keto associates?! This egg drop soup is a keto-friendly recipe! It has 17 grams of fats, 23 grams of protein and solely 4 grams of internet carbs per serving. That is easy to make and excellent on your Keto weight-reduction plan!
  • Including Protein: This isn’t conventional, however I do know my household actually needs meals which might be hearty. I discover myself including hen and pork to this recipe on a regular basis! I often add leftover pork chops or roasted hen to the soup as soon as it’s achieved to make this meal slightly extra filling.

Ladle scooping up some egg drop soup.

Storing Leftovers

I really like making this straightforward soup as a result of it makes an important lunch or appetizer. It’s so a lot better than leftovers from Chinese language eating places! Right here is the right way to retailer leftovers.

  • Within the Fridge: Egg Drop Soup will final about 3 to 4 days within the fridge. It warms up properly on the range high for about 8 to 10 minutes, stirring often.
  • Within the Freezer: If you’re needing to freeze this soup, you’ll want to solely freeze the broth. The eggs will grow to be rubbery when reheating. It’s best to reheat the broth and add the eggs as soon as it’s heated up.

Scooping up egg drop soup in a spoon.

  • In a big pot add 3 ½ cups of hen broth, soy sauce, inexperienced onions, and mushrooms, and produce to a boil.  In a small bowl add the cornstarch and ½ cup reserved hen broth and whisk till mixed. Pour into the soup.  Cut back warmth to a simmer.

  • Slowly stir within the crushed eggs as you’re stirring the soup.  The eggs will begin spreading out like ribbons within the soup. Garnish with further chopped inexperienced onions if desired.

Initially Posted Feb 6, 2019
Up to date April 5, 2023

Serves: 4

All dietary data relies on third occasion calculations and is barely an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Soup

Delicacies Chinese language

Key phrase egg drop soup




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