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Improve This Traditional With Espresso!


The Bushwacker is variously described as an grownup milkshake or a chocolate piña colada. How are you going to say no to that? We even took it a step additional, turning this traditional cocktail right into a espresso lover’s dream with the addition of chilly brew focus.

Don’t let the lengthy record of Bushwacker cocktail substances intimidate you. Upon getting the whole lot in hand, making this drink couldn’t be simpler with this easy recipe. So let’s get began.

What You Want

  • 2 ounces aged rum
  • 2 ounces Kahlua
  • 2 ounces chilly brew focus
  • 2 ounces creme de cacao
  • 2 ounces cream of coconut
  • 2 ounces 2% milk
  • 3 cups of ice cubes
  • Elective garnishes: whipped cream, chocolate syrup, grated nutmeg, maraschino cherries
  • Blender

At A Look: